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Can You Reheat Onion Gravy?

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Tilly2 | 19:02 Mon 07th Dec 2015 | Food & Drink
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I made for too much onion gravy yesterday and left the rest in a pyrex dish. I popped it in a cold oven to cool and, unfortunately, forgot to put it in the fridge.

I have only just remembered it's in the oven. Will it be ok to re-heat and serve it again tonight. I know that my Mum would say.......'No'.

What do you think?
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Noooo, mash and gravy never chips!
Nooooo, but faggotts chips and peas are.
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Chips, with a drop of gravy (and a steak and kidney pud) are lovely. The chips go all soggy! Yummy!
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Faggots! Faggots! I could no more eat a faggot than fly to the moon!
I'm trying to figure out why trt seems to think re-heating will result in a mess. Not in my kitchen!...;-)
Thats c'us your from Stoke ain't it.
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Nor mine, Pasta. I managed to re-heat the gravy without spilling a drop. :-)

Yont, in Stoke they're called Savoury Ducks. I couldn't eat one of those either.
Savory ducks, thats a new one on me.
Strange foods in England!
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Nailit, Andy or Togo will back me up. Savoury Ducks!
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They're just faggots.......urghh!

Psybbo
Strange foods in England!


Nooooo, only Stoke Psybbo ;-)
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I am what I don't eat any more.

I can't remember when I last had a steak and kidney pudding. I don't think I could actually eat one now. All that suet......!
Yummmm!
Yes they can be heavy.
How can you eat faggots without gravy?
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Hiya, Daisy. I don't!
Easily Daisy.The ones from the butchers shop don't come with gravy.
I bet your thinking of those frozen ones aren't you.
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Brains!
Yes.

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