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Having Just Watched Four In The Bed
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For you, what makes the perfect breakfast or roast dinner when dining out?
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For more on marking an answer as the "Best Answer", please visit our FAQ.When I lived in Suffolk I used to go for breakfast at the local vinyards. You couldn't beat sitting the sun watching the animals on the parkland with freshly squeezed orange juice, eggs benedict and fresh coffee.
Like Rocky, I am not keen on a roast out. I always find the meat overdone and the roasties leathery. And I just dont understand Yorkshire pudding with EVERYTHING. You have Yorkies with beef and that's it.
Like Rocky, I am not keen on a roast out. I always find the meat overdone and the roasties leathery. And I just dont understand Yorkshire pudding with EVERYTHING. You have Yorkies with beef and that's it.
For me, it's a full English including black pudding, beans, grilled fresh tomato, bacon, poached eggs, hash browns, large mushrooms, and freshly sliced doorsteps of toast with butter.
In second place comes eggs benedict but the eggs have to be perfectly poached.
I love a Sunday roast eaten out, preferably rare beef with Yorkshire pud and hot horseradish sauce, carrot and swede mash, roast potatoes, roast parsnips, sprouts, cauli, broccoli, cabbage, peas, and lashings of tasty gravy. Some carvery roasts can be acceptable, some can be totally dire. I prefer a gastro pub type Sunday roast. Roast lamb would be a second choice, pork third. Wouldn't choose chicken because we eat a lot of it at home.
I rarely/never do a proper roast for just the two of us so to have one cooked for me..a meal I love..is a real treat.
In second place comes eggs benedict but the eggs have to be perfectly poached.
I love a Sunday roast eaten out, preferably rare beef with Yorkshire pud and hot horseradish sauce, carrot and swede mash, roast potatoes, roast parsnips, sprouts, cauli, broccoli, cabbage, peas, and lashings of tasty gravy. Some carvery roasts can be acceptable, some can be totally dire. I prefer a gastro pub type Sunday roast. Roast lamb would be a second choice, pork third. Wouldn't choose chicken because we eat a lot of it at home.
I rarely/never do a proper roast for just the two of us so to have one cooked for me..a meal I love..is a real treat.
A few mentions of the carvery, never seen the attraction personally. Only once have I encountered one that was appealing. The ubiquitous carrot coin seems to be the main stay of the bloomin' places which is a personal hatred.
I will tolerate tinned tomatoes if they are served piping hot. I haven't yet recovered from a bad experience in a B&B where the lovely waitress offered me extra tomatoes as they didn't serve mushrooms and I was presented with luke warm toms with some barely cooked bacon, the waitress was so lovely I felt I had to clear my plate ☹️
I will tolerate tinned tomatoes if they are served piping hot. I haven't yet recovered from a bad experience in a B&B where the lovely waitress offered me extra tomatoes as they didn't serve mushrooms and I was presented with luke warm toms with some barely cooked bacon, the waitress was so lovely I felt I had to clear my plate ☹️