Quizzes & Puzzles1 min ago
Ready, Steady Cook....
56 Answers
You have in your beg the following, what would you do with it?
Cooked chicken breast
Streaky bacon
Mushrooms
Leeks
Peppers (optional)
Plus all the usual store cupboard staples.
Cooked chicken breast
Streaky bacon
Mushrooms
Leeks
Peppers (optional)
Plus all the usual store cupboard staples.
Answers
Best Answer
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For more on marking an answer as the "Best Answer", please visit our FAQ.Flatten chicken to 1/2-in. thickness; sprinkle with salt and pepper. In a large skillet over medium heat, cook chicken in oil for 4-5 minutes on each side or until chicken juices run clear. Top each chicken breast half with a tomato and cheese slice; cover and cook for 2-3 minutes or until cheese is melted.
Combine chutney and mayonnaise; spread over roll bottoms. Layer with spinach, chicken and bacon;
phew ... that's a long post for me to type that is .....
Combine chutney and mayonnaise; spread over roll bottoms. Layer with spinach, chicken and bacon;
phew ... that's a long post for me to type that is .....
As said the chicken is already cooke so the stuffing and wrapping isn't viable, without keeping the chicken viable.
Your interpretation of pot au feu is out different to my experience and that of my French relatives DTC. The thought of stringy cooked to death chicken is not filling my heart with joy.
Islay, it is a cracking description and laughingly accurate. Just don't know if FIL would get the joke though.
Your interpretation of pot au feu is out different to my experience and that of my French relatives DTC. The thought of stringy cooked to death chicken is not filling my heart with joy.
Islay, it is a cracking description and laughingly accurate. Just don't know if FIL would get the joke though.