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Warming Ham

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hardy49 | 14:39 Thu 14th Feb 2019 | Food & Drink
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If I cook a ham joint can I warm up slices later on ? We have visitors this weekend and I am trying to get meals prepared beforehand
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Gravy with ham, never come across that before.
I've always had it with cheese, onion or leek sauce. Gravy is just weird with ham.
All life is here.
Lots of ham gravy recipes online (mostly from the States) but I would warm slices of ham in microwave or oven (covered)
I'd never warm any meat in a microwave - unless I was doing homemade rubber
I microwave meat in gravy, ne
Prudie 5 secs on medium just takes chill of, if you can't wait for it to attain room temperature naturally
In liquid yes, I meant actual meat without anything added.
I'm happy to reheat meat or anything else with my lifestyle. Thank goodness for microwave ovens
Who would have though the Great Ham Debate of 2019 would have been so passionate? :)
Calicogirl not even close to Easter yet lol
At Easter we shall have the Rabbit Rebellion.:-)
Lynne can't wait lol. Been a while since I've had rabbit, just have to be careful not biting on the shot.
Ah, Lancashire Rabbits carry grenades - easier to spot.
Ah much prefer taste of wild game rather than farmed
@22:06 Best not to shoot rabbits
anyone else noticed the title of the related posts thread underneath? :D :D :D

Cold slabs of ham, boiled potatoes with butter, pease and/or carrots. lovely !
Avatar Image melv16 I've always had it with cheese, onion or leek sauce. Gravy is just weird with ham.

Nooo melv, Gravy is just weird with anything.
He's off

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