Quizzes & Puzzles0 min ago
Minestrone Soup
8 Answers
Anyone got their own favourite recipe for the above they’d care to share?
I had no idea most of the recipes have potato in them, not a problem, just a surprise. In the past I’ve just bunged in all sorts of veg then some sort of pasta, never a potato near it!
I had no idea most of the recipes have potato in them, not a problem, just a surprise. In the past I’ve just bunged in all sorts of veg then some sort of pasta, never a potato near it!
Answers
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You might care to scroll down to the comments and reviews here:
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If you're lazy though, this looks like the really easy way to make it:
https:/
(Again, scroll down to read the comments and reviews)
https:/
If you're lazy though, this looks like the really easy way to make it:
https:/
(Again, scroll down to read the comments and reviews)
This is an authentic Milanese minestrone.
My mother was from the south of Italy, and used tubular pasta rather than rice. I also don't remember her using potatoes...unless she mashed it as in this recipe.
http://
My mother was from the south of Italy, and used tubular pasta rather than rice. I also don't remember her using potatoes...unless she mashed it as in this recipe.
http://
I use a similar recipe to the one above but I substitute canned red kidney beans, smoked streaky bacon, tomato puree, and any small shaped pasta. I dont add rice or potato though. Whilst courgette is added , it makes little or no difference to the flavour imo. What does is a good quality stock cube(s) and black pepper.
The good thing with minestrone is that you can adapt the recipe to suit your own taste
The good thing with minestrone is that you can adapt the recipe to suit your own taste
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