News0 min ago
Pastry
2 Answers
Pastry bought in sheets and kept in fridge
I have found that i have left it too long and it is not workable Is there anyway it can be "beefed up" so that it can be managed or do I just throw it away
I have found that i have left it too long and it is not workable Is there anyway it can be "beefed up" so that it can be managed or do I just throw it away
Answers
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