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jennyjoan | 12:52 Sat 14th Aug 2021 | Food & Drink
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Was standing outside the swanky veg shop just an hour ago - picked up a fig. Forgive my ignorance - do you eat it with the skin on. Ta
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I'll go with Redhelen only with blue cheese
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cheese would never happen as I only like it like melted in lasagne or bolognese, eating hard cheese (which never happens but once) is like eating cloth urggggh
It’s not hard cheese it’s a soft cream cheese.
If it’s like eating a dishcloth I would suggest eating better quality cheese
Mine aren't ready yet, a few weeks for a fig-out!

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