Not sure, I might do what I call "Garden Cheesy Chicken". Which is toms, aubergines, courgettes, onions and peppers with a couple of butterflied chicken breasts on top and baked in the oven and then topped with cheese and breadcrumbs. It's a bit like chicken parmigiana.
Or it might just be beans on toast.
Whatever it is it needs to be quick because I have got a mountain of stuff to do between now and next Sat (helping a friend with her wedding catering).