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So Far The Airfyer Is A Success
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On Saturday I did a test run with a large veggie samosa. Crispy in half the time.
Dinner was marinated chicken thighs...moist and very crispy. I had to adjust tjme as 2 thighs were somewhat larger. 20 minutes plus 2.
Lunch yesterday was a very thick burger topped with cheddar...about 11 minutes. A bit less would have been fine
Last night was bacon wrapped sweet chilli prawns and mini plum tomatoes thrown in for 1 minute...9 minutes in all.
I've given timings for anyone who might be interested in comparing.
Dinner was marinated chicken thighs...moist and very crispy. I had to adjust tjme as 2 thighs were somewhat larger. 20 minutes plus 2.
Lunch yesterday was a very thick burger topped with cheddar...about 11 minutes. A bit less would have been fine
Last night was bacon wrapped sweet chilli prawns and mini plum tomatoes thrown in for 1 minute...9 minutes in all.
I've given timings for anyone who might be interested in comparing.
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For more on marking an answer as the "Best Answer", please visit our FAQ.I ordered the Corsona 4.5 litre as it had rave reviews and the video showed a lady placing what looked like medium sized chicken in it. It came today and I was disappointed, as the pan was large but very shallow and the chicken would have touched the top of the heating elements. Reading the instructions, which are aimed at the USA market, it took 4 minutes pre heat plus 25 minutes to cook chips, sorry but I can do them in the chip pan in 5 minutes. Other suggestions in the recipe book such as chops, sausage and steak are quicker and easier to do in a frying pan so all in all not that useful. The plus side is its around £100, but I've printed off a return label as I don't think its fit for purpose for what we need.
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