News8 mins ago
Escargo/escargoes
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I have some garlic snails in the fridge, and dont know whether to try one. My new years resolution was to try new things! Will it make me gag?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Personally I think escargots are a bit of a non-event. I'm not squeamish about them, and I've had them several times, but quite honestly they don't taste of anything much other than the garlic butter or whatever they're in. Now the little caracoles with stripy shells and the dark brown bodies that you get in Spain are very nice - an earthy, almost mushroomy taste, and absolutely wonderful in a rabbit stew (a Catalonian speciality, apparently).
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