Bud, my hard-drinking cousin tells me, is 'a little thick' for his tastes. The 'socially acceptable' beers tend to be light beers - Coors, Busch etc. Yes, Maxi, about as toxic as Perrier!
I once took up a restaurant there on the offer of 'British Beers'. They had Guinness, Newcastle Brown and something I'd never heard of. Knowing how Guinness can be really dodgy if it's 'bad' (and we all know the yanks have no respect for draft beer anyway), I opted for the NB. A safe enough choice, under the circumstances, you'd think. Yeuggh! All gas and no taste - and ice cold!!!