ChatterBank5 mins ago
Roasting spuds with beef dripping
29 Answers
I've never done roasties in beef dripping, but I will in about an hour or so. Are they gonna be good?
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Is this a private party?
Beef dripping couldn't be better.....watch out for the foodie police telling you not to go there!!
Best fish and chips are the ones cooked in dripping - something you always knew you would get in the North of England......
Enjoy your bubbly-jock.....and if you have any dripping over I'll have a slice of toast with some on please, not forgetting the other no no some salt!!
☺
Is this a private party?
Beef dripping couldn't be better.....watch out for the foodie police telling you not to go there!!
Best fish and chips are the ones cooked in dripping - something you always knew you would get in the North of England......
Enjoy your bubbly-jock.....and if you have any dripping over I'll have a slice of toast with some on please, not forgetting the other no no some salt!!
☺
country_boy
I have electric hob (mores the pity) and always put my pan on there to get the dripping smoking hot - pour in the batter slam in the oven on the highest (listens for the fall-out - from fellow ABers) and then once they have started to rise and look like their going thro the roof, turn heat down a couple of notches...........
Oh make sure they are at the top shelf in the oven.....
I have electric hob (mores the pity) and always put my pan on there to get the dripping smoking hot - pour in the batter slam in the oven on the highest (listens for the fall-out - from fellow ABers) and then once they have started to rise and look like their going thro the roof, turn heat down a couple of notches...........
Oh make sure they are at the top shelf in the oven.....
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