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Tiddles and chips

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yigoh | 09:00 Thu 24th Aug 2006 | Food & Drink
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I know in some countries people eat dogs, what about cats? Any recipes out there?
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my dad swears he had cat during and after the war.
he says he was told it was rabbit, but has always thought it was cat.
He said it tasted like rabbit.
Which it probably (was!)
One of our managers here at work tried guinea pig in Brazil. They're deep fried. Problem is that when they go in they're alive and when they come out they're look like they've been stunned by car headlights, claws out and very crispy!
When I was living in Hong Kong we were drinking in the clubbing district near to the back door of a Chinese restaurant. We saw a chef running out of the door after a cat with a meat cleaver! NICE!
I'm happy to say we were never tempted to eat there!!
If you can stomach it, try http://www.ooze.com/ooze13/cats.html
It has the full ingredients for Beer roasted cat and full instructions for butchering, gutting and skinning with pictures!

Apparently the liver is toxic.......

Best of luck - an invite WON'T be necessary
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Thanks for your answers my cat nicked some of my breakfast this morning but he�s forgiven now!
If your cat ever misbehaves again, dip it in chocolate....... instant KIT KAT!!

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