Donate SIGN UP

breadmaker

Avatar Image
claybury | 22:45 Tue 17th Jun 2008 | Food & Drink
2 Answers
many thanks on the help about breadmakers, will go for the 1 suggested, Another question, I was told this home made bread does not freeze well, have you tried freezing it? MANY THANKS ONCE AGAIN, for any advise,
Gravatar

Answers

1 to 2 of 2rss feed

Best Answer

No best answer has yet been selected by claybury. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Hi Claybury.... I have no idea about freezing home made bread (it never lasts enough in my house for me to be able to even think about freezing it lol) but I don't see why not, so long as it is really well wrapped up to stop it drying out. As it will be a real product and not pumped full of preservatives etc, you would need to use it up quite quickly.... but why bother when you can have a new loaf of bread in just a few hours ?

PS If you are making the *bread mixes* available now in the supermarket, do them on the *fast* option (about 2 hours) rather than the full 4 (for white) or 5 hours (wholemeal breads). I have some *failsafe* bread recipes - simple, easy to use, never had a problem with, recipes for straightforward loaves of bread - just put up a Q!
I've frozen home made bread & it's fine!!

1 to 2 of 2rss feed

Do you know the answer?

breadmaker

Answer Question >>