fish & chips and???????

[jack daniels]

what's your accompanyment to this meal whether it be drink or food?

mine is:

mushy peas or beans
salad cream on chips
and a lager or cider

Mmmmmmmm

whats yours?

[puddicat]

Irn bru

[Postdog]

A large wally and a pint of guiness or strong tea

[lorri24601]

Bread and butter to make a chip buttie :-)

[jack daniels]

Hi pud (((((hugs))))) r u warm enough?

I've not had Irn bru for years and now I find it's not as flavoursome as it used to be - I feel as though I'm drinking coloured, fizzy nothing ( a bit like lucozade)

[sara3]

heinz baked beans. yum.

[sn�gged]

Just salt, lots of vinegar and ketchup...

[tiggerblue10]

A saveloy. I know they're full of disgusting stuff but I love'em.

[sn�gged]

Maybe a spam fritter as well :-))

[jack daniels]

Postdog - whats a wally?

Hi Tiggs, had savaloys this afternoon, boiled at home yum!

[Goodsoulette]

curry sauce and a diet coke, followd by indigestion and gall bladder trouble, omnomnom

[Rollo]

Saly & vinegar.

Bread & butter

A couple of pickled onions (I don't care for the large gherkins).

A cup of tea.

[cab]

Lots of vinegar tomato ketchup mushy peas, and I like irnbru or lager. x

[Naomicorlett]

got to be Helmans mayo.

[tiggerblue10]

Oooooo mayo and chips! Sooooo nice.

[cab]

LOL at goodsoulette.

[cab]

You are making me hungry now I have the irnbru but not the fish and chips.

[tiggerblue10]

You may need half a bottle of Gaviscon then Goodsy. Lol

[Jugglering]

I don't eat fish, so I'll pass on that but I do love mayo on chips, plus a couple of doorsteps of fresh white crusty bread, lightly smeared with olivio to encase the chips in. The chips have to be double cooked, crisp and not greasy and the bread has to be from an unsliced loaf to get the correct doorstep thickness...... All this goes down exceedingly well with a can of cold Stella Artois (but only the Belgian variety, none of the dreadful uk version - that's just a burp maker!)

[cab]

How poetic juggerling