ChatterBank2 mins ago
Czech style cabbage
When in Prague I had this lovely red cabbage served as a side dish. Does anyone have a recipe for this?
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No best answer has yet been selected by ramagem. Once a best answer has been selected, it will be shown here.
For more on marking an answer as the "Best Answer", please visit our FAQ.I have a recipe for Polish Red Cabbage Salad. It's from Rose Elliot's book - "A Foreign Flavour". I hope this is similar to the dish you have in mind. It srves 4.
450g (1lb) red cabbage
2 eating apples
50g (2oz) raisins
1 tablespoon lemon juice or red wine vinegar
2-3 tablespoons oil
2-3 teaspoons caraway seeds
sea salt
freshly ground black pepper
Wash the cabbage, then grate or shred it as finely as you can. Cut the cored apples into small dice and wash the raisins, then add these to the cabbage together with the lemon juice or red wine vinegar, oil, caraway seeds and salt and pepper to taste. Stir well to make sure everything is thoroughly mixed together.
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