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homemade hummus

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lparis402 | 14:41 Mon 23rd Mar 2009 | Food & Drink
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How do you make thick hummus with no tahini?
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Just follow a recipe for hummus and don't add tahini - I'm sure Greek peasant women don't have it in their larders!
Prep Time: 10 minutes
Ingredients:
1 can garbanzo beans/chickepeas
1/4 cup olive oil
1 tablespoon lemon juice
1 teaspoon cumin
Preparation:
In a food processor, blend all ingredients together until smooth and creamy.

Serve immediately with pita bread, pita chips, or veggies.
I sometimes add grated carrott to bulk it out

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