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cottage pie
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Are there really cottages in cottage pie?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Not really. The two similar types of pie - 'cottage' pie and 'shepherd's' pie are distinguished by the meat used in the mince that forms the basis of the pie. 'Cottage' pie usually contains beef, because it would be made at the farm, where there would be cattle, but 'shepherd's' pie contains mutton, and would be made by the shepherd or his wife from the available sheep carcasses. That's the difference between the two.
They are called cottage pies, like cottage loaves, because they are peasant food. The meat could be of very low quality. Farmhouse food is generally of good quality as a farmer is quite an affluent person. (well obviously not nowadays, but way back). Cottage food is what would be eaten by a farm labourer living in a farm cottage.