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The Sunday Dinner/ Thread.

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NoMercy | 10:02 Sun 18th Jul 2010 | ChatterBank
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Okay... NoM's mum is cooking crown of Turkey with Crispy bacon, roasties, bread sauce, stuffing, parsnips, carrots, cabbage, peas, courgettes (wt.f?) and gravy.

I daresay they'll be plenty of wine for those who want it. I'm going to do my very best to get Nan drunk again.

So what's on your menu/agenda today?
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I havent had breakfast yet. Didnt want to waft the smell of greasy food about the kitchen after my bloke was just sick ha ha, he cant handle it lol. He's fast asleep next to me now. I'm not sure on a egg and bacon sandwich or scarmbled egg on toast. I would have a fry up but I have no mushrooms and a fry ups a sin without
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I do love mushrooms. You've just reminded me... I haven't made my famous wild mushroom risotto for yonks.
Oooh that sounds lovely. I'm getting really hungry now.
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Biber asi? What's in it? Is it spicy?

4get... I'll try and find the recipe for you. It's so worth making.
oooo...is this it??

http://www.sookandcoo...-recipe-biber-asi.php

looks interesting ;-))
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Yes... but no herbs or spices... just salt?
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Well... I'll try pretty much anything once. I must admit that I do love onions, peppers and that sort of stuff.
Hmmm...some very thinly sliced fresh green chilli may be nice also....lol
I'd like to eat you nom. Yum yum x x x

I'm currently sat in a layby waiting for a shout. God i'm bored!
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Hey you!

Should I decorate myself in nutella swirls prior to plating myself up?
Turkey and trimmings? Have I missed Christmas?
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Sunday lunches are a real family event in our family, MC. A piddling chicken won't go between all of us. Not the way my nan eats, anyway.
Sounds like you could do with some Christmas Crackers with that, NoM - have you got mince pies for afters, with brandy butter of course?
decided on scrambled egg, wouldnt have been fair on my bloke to do anything fried lol
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I don't really do pudding, Boxy, but I bet the Baileys and mints will be putting in an appearance post mains.

4get... good choice.
Roast Leg of Gloucester Old Spot pork, crispy crackling, sausagemeat, onion and sage stuffing, roast potatoes, new potatoes, carrots, peas, broccoli and cauliflower florets, apple sauce and gravy.

Summer pudding made with brioche, strawberries, raspberries, blackcurrants and blackberries, served with cream
Mercia, that sounds wonderful......!
My daughter is making Fajitas for lunch. bobjugs12 have you changed jobs, or are you moonlighting as a taxi driver?

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