Are Turkey crowns tasty enough was thinking of getting one as they are a liitle cheaper that the whole turkey some people say you need the bone to give more flavour, your views please
we ate one last year and enjoyed it so much we've another for this year too.
There's only two and a bit of us to eat it, so it's plenty enough for that, and like I said ,we didn't notice a difference between that and a full turkey taste wise.
Actually, boar or goose used to be traditional, and then roast beef Turkey is relatively recent. Turkey used to be an expensive meat that was a treat at Christmas, as was chicken. As Turkey is now the cheapest meat out there and is eaten all year round I can't see why people still have it at Christmas (except perhaps that it feeds a lot of people).
I'm not having turkey. I'm getting a small chicken because my son loves chicken and we can use the left overs for sandwiches. Other than that it's duck and beef.
I guessed that ummmm. I just thought that it wasn't very nice to refer to her little daughter as a 'bit'!! ;o). Perhaps she means the dog and Mini Boo gets fish fingers!!
What part of the turkey is the crown? I Googled the picture, and in most of the pictures I saw a whole turkey, well a few pictures the legs were missing.
The bone in a Turkey gives more flavour? What a load of old gobblers (see what I did there, lol).
I usually get a crown (just 2 breasts joined together really) but have just got a single large turkey breast this year. Not a lover of turkey, and certainly not enough to be eating it right round until February.