How about Citrus Chicken
2tbsp Sunflower oil
2 small peeled chopped onions
4 chicken breast fillets - diced
3 dessert spoons plain flour
2 red peppers
300ml orange juice
3 small carrots - chopped
20-24 small potatos cut into chunks
Heat oil and brown onion over low heat. Toss chicken pieces in flour then add to pan and brown for 2-3 minutes, stirring.
Add all other ingredients to pan and cover. Simmer over a low heat for 20 mins or until veg are soft and chicken cooked.
Check fluid level while cooking - top up with water if needed.
I know it doesn't use the bacon but you could always have that in a butty for lunch ; ).