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kids recipes
does anyone know any quick and easy things i can bake with the kids during the hols? or any good websites for childrens recipes, thanks.
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For more on marking an answer as the "Best Answer", please visit our FAQ.As someone who manages a childhood obesity project for a living, could I suggest something healthy but fun to make.
We make vegetable soup and soda bread with the kids which they love doing, there's lots of chopping to do and they love the effect of mixing lemon juice with milk to make a wierd yogurty substitute for buttermilk in the bread - what's great is that the bread can be made in a short enough time while the soup cooks and their attention span hasn't wandered. Just use up any veggies, tinned tomatoes, some water and a veggie stock cube - needs about 35-45 minutes simmering time.
The soda bread uses three cups self raising flour, 2/3 cup milk to which a teaspoon of lemon juice has been added, a pinch of salt. Mix together into a squidgy mess and shape on a well floured board. Cut a cross in the top and place on a baking tray which has been lightly greased. Cook for the same time as the soup in an oven at 200 degrees C.
Another great idea is a home made pizza using fresh veggies cut up to make face, i.e. sweetcorn teeth, red pepper mouth, mushroom eyes, etc - it's cheap, great fun and you can use soda bread dough as the pizza base.
We make vegetable soup and soda bread with the kids which they love doing, there's lots of chopping to do and they love the effect of mixing lemon juice with milk to make a wierd yogurty substitute for buttermilk in the bread - what's great is that the bread can be made in a short enough time while the soup cooks and their attention span hasn't wandered. Just use up any veggies, tinned tomatoes, some water and a veggie stock cube - needs about 35-45 minutes simmering time.
The soda bread uses three cups self raising flour, 2/3 cup milk to which a teaspoon of lemon juice has been added, a pinch of salt. Mix together into a squidgy mess and shape on a well floured board. Cut a cross in the top and place on a baking tray which has been lightly greased. Cook for the same time as the soup in an oven at 200 degrees C.
Another great idea is a home made pizza using fresh veggies cut up to make face, i.e. sweetcorn teeth, red pepper mouth, mushroom eyes, etc - it's cheap, great fun and you can use soda bread dough as the pizza base.
Hey
I found some videos about easy to make recipe for\with kids that might interest you
http://www.sutree.com/Learn.aspx?q=kids+recipe
Hope they help!
I found some videos about easy to make recipe for\with kids that might interest you
http://www.sutree.com/Learn.aspx?q=kids+recipe
Hope they help!
hiya
i make these biscuits with my nephews and they love it
ingredients
8oz flour
4 oz sugar
4oz butter/low fat spread etc
1 sm egg
1/2 tsp baking powder
added extra ingredient - ONLY choose 1
1/2 tbs ginger
2 tbs mincemeat and 2 tsp nutmeg
3tsp vanillla essence
2 tbs choc chips or smashed choccy bar
2 tsp mixed dried fruits
2 packs of smarties
mix all dry ingredients together then slowly add the extra ingredient of your choice and stir in along with the egg
mix well until it forms a dough and roll out on a floured surface. cut into shapes and bake on a greased and floured tray for 15-20 mins at 170 degrees until golden brown
when theyve cooled down you can ice them for added fun
another option is get a bag of bread mix - hovis is 30p a bag at asda and add 300ml of water
nice easy and fun
can add 3 tbsp raisins for sweeter kiddy friendly version
my favourite recipe both as a kid and now (he he ill never grow up)
i banana mashed in a bowl (can use other fruits)
pour 1/2 pint low fat instant custard over banana
then sprinkle breadcrumbs or ready role pastry over and bake in oven for 15b mins at 170 degrees - yummy
malteaser and banana cake
100g margarine
6 tbsps syrup
250g cooking chocolate
200g crushed digestive biscuits
200g crushed chocolate malteasers
Melt margarine and syrup and chocolate over heat. When it's all melted, take off the heat and add crushed biscuits and matleasers, mix really well. Spread into a lined greased swiss roll tin, or similar. I use two sponge tines with the removable bottoms. Decorate with the few malteasers left over that you have not scoffed already. Chill in the fridge then cut up into small squares/ segme:Dnts Keep
i make these biscuits with my nephews and they love it
ingredients
8oz flour
4 oz sugar
4oz butter/low fat spread etc
1 sm egg
1/2 tsp baking powder
added extra ingredient - ONLY choose 1
1/2 tbs ginger
2 tbs mincemeat and 2 tsp nutmeg
3tsp vanillla essence
2 tbs choc chips or smashed choccy bar
2 tsp mixed dried fruits
2 packs of smarties
mix all dry ingredients together then slowly add the extra ingredient of your choice and stir in along with the egg
mix well until it forms a dough and roll out on a floured surface. cut into shapes and bake on a greased and floured tray for 15-20 mins at 170 degrees until golden brown
when theyve cooled down you can ice them for added fun
another option is get a bag of bread mix - hovis is 30p a bag at asda and add 300ml of water
nice easy and fun
can add 3 tbsp raisins for sweeter kiddy friendly version
my favourite recipe both as a kid and now (he he ill never grow up)
i banana mashed in a bowl (can use other fruits)
pour 1/2 pint low fat instant custard over banana
then sprinkle breadcrumbs or ready role pastry over and bake in oven for 15b mins at 170 degrees - yummy
malteaser and banana cake
100g margarine
6 tbsps syrup
250g cooking chocolate
200g crushed digestive biscuits
200g crushed chocolate malteasers
Melt margarine and syrup and chocolate over heat. When it's all melted, take off the heat and add crushed biscuits and matleasers, mix really well. Spread into a lined greased swiss roll tin, or similar. I use two sponge tines with the removable bottoms. Decorate with the few malteasers left over that you have not scoffed already. Chill in the fridge then cut up into small squares/ segme:Dnts Keep