Question Author
Dannyk, I once practically fell to my knees in reverence: I was in Nigeria and on a walk had stumbled onto a fruiting cocoa tree. I have always loved seeing/feeling/understanding the well of all sorts of things and here I had what makes chocolate possible. I, however, had no interest in eating a 100% cocoa bean - I could have it for free (and still have that very fruit) but paying a premium for a high cocoa content chocolate does not interest me (I have nothing against others choosing to).
Jennyjoan, I go through substantial amounts of Aldi's Dark (200g sold as Dark and Creamy in different languages on the Continent) which is phenomenal value for very good chocolate (according to my taste) - yes, Lidl's equivalent at exactly the same price is also good but to me Aldi's is better.
I recall the Milk Tray bar, which I too used to enjoy from time to time, but I would not choose it over some others. As with so many, I will eat practically anything containing chocolate or just cocoa offered to me but, if I am paying I choose.