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That is my hope with the thickener, will see how it turns out! Put an Oxo cube in as well and then added a bit more water direct to the cooker after as it did thicken so hope I haven't overdone it.
I did have a look at some fresh chillies but got some chilli flakes instead, went a bit wild as they came out faster than I thought they would so it might end up a lot hotter!
Gave me a good excuse to use up the rest of the red wine mini bottle from the bourguinon last week, and some more of the shallots too and I already had chopped tomatoes, tomato puree etc... Put some mushrooms and a pepper in as well.
If it turns out ok I'll be brave and try proper chillies next time!