Hi all, I'd like to start eating more sweet potatoes to replace my daily fix of normal spuds. However, despite trying them several times, i've never cooked them.
Any suggestions? Also, can you eat the skins?
Ta muchly
You can mash them, make chips with them, (very nice) slice and fry them, mash them with potato, swede or turnip, a little bit of black pepper, don't really need salt, although you can add a little if you wish, bake them, don't eat the skin though, not so tasty. Serve them instead of potatoes.
Use them as you would the standard potato. You can eat the skins, but if not keen it's not obligatory. I found them a nice change but consider standard potato chips superior to sweet ones. Chips ought not be sweet.