News1 min ago
Falafel
2 Answers
Does anyone have a good tried and tested Falafel recipe? I love them and would like to make my own.We have one recipe but the texture is too dry.Many thanks.
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Ingredients
225g/8oz dried chickpeas, soaked overnight in water
1 tsp salt
1 tsp baking powder
1 tsp cumin seeds
1 tsp ground coriander
� tsp cayenne pepper
1 garlic clove, crushed
2 tbsp chopped fresh parsley
� lemon, juice only
vegetable oil, for frying
pitta bread and natural yoghurt, to serve
Method
1. Drain the chickpeas and place in a food processor with the salt, baking powder, cumin, coriander, cayenne, garlic, parsley and lemon juice. Whizz until very finely chopped but not pur�ed. (If you have time, set the mixture aside for a couple of hours, so the flavours can mingle).
2. Heat 5cm/2in of oil in a deep frying pan or wok.
3. Using a wet hand shape the mixture into 16 balls, then flatten slightly into patties. Deep-fry in batches for about 4 minutes, turning occasionally until browned. Remove with a slotted spoon and drain on kitchen paper.
4. Serve 3 or 4 falafels inside a warm pitta bread pocket, with a drizzle of yoghurt over
225g/8oz dried chickpeas, soaked overnight in water
1 tsp salt
1 tsp baking powder
1 tsp cumin seeds
1 tsp ground coriander
� tsp cayenne pepper
1 garlic clove, crushed
2 tbsp chopped fresh parsley
� lemon, juice only
vegetable oil, for frying
pitta bread and natural yoghurt, to serve
Method
1. Drain the chickpeas and place in a food processor with the salt, baking powder, cumin, coriander, cayenne, garlic, parsley and lemon juice. Whizz until very finely chopped but not pur�ed. (If you have time, set the mixture aside for a couple of hours, so the flavours can mingle).
2. Heat 5cm/2in of oil in a deep frying pan or wok.
3. Using a wet hand shape the mixture into 16 balls, then flatten slightly into patties. Deep-fry in batches for about 4 minutes, turning occasionally until browned. Remove with a slotted spoon and drain on kitchen paper.
4. Serve 3 or 4 falafels inside a warm pitta bread pocket, with a drizzle of yoghurt over
well, hope this wil much easier...Bon appetit
http://www.sutree.com/how-to/2562/How-to-Make- Falafel
yael - SuTree.com � Learn Anything. On Video.
http://www.sutree.com/how-to/2562/How-to-Make- Falafel
yael - SuTree.com � Learn Anything. On Video.
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