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Tipping!

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Scarlett | 22:21 Sat 07th May 2005 | Business & Finance
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Is it customary to tip the chinese takeaway delivery man, and if so, how much!!?
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Personally, I tip up to �1.50 (based on around a �12 - �16 meal). I will usually round the price up so if it is �13.50, they will get 50p (possibly �1.50 if they have thrown in prawn crackers), if its 16.80, �1.20 but �12.20 they would only get 80p.

 Not a lot i know, but on the basis  I normally tip about 10% in a restaurant (for good service) I don't think that they shoudl get more than that comparitively speaking.

Indeed for me it's a case of it's easy to use the change I'd do it but not as a rule.
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I always write a cheque for the exact amount, and I would feel silly giving the man �1.50 in change.. Or is that what you are supposed to do?!
Why concern yourself with what's "customary" rather than just doing what's best you for you?
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Well, to do what's best for me would be to not tip at all- but I don't want to be seen as rude if everyone else does tip!
I always tip takeaway delivery people.They have a crap job,
and think it is common courtesy. The only time I wouldnt tip
is if the food arrived late, or cold, or if they had a bad attitude in which case their tip from me would be to look for another job
Scarlett, you're allowing what others normally do dictate how you behave? Don't tip at all if that's what you prefer.
I do give tips, but hate having to do so. There are such strange customs about who you tip and how much, for example you tip a taxi driver, but not a bus driver, you tip a waiter, but not the chef, and you do not tip loads of people who do worthwhile jobs eg teachers, nurses etc.
Some restaurants encourage you to add a gratuity to your credit card payment, and then keep it instead of passing it on to the staff. It is a hopeless situation.
Personally I would like to see an end to all tipping, and the people who do the jobs being paid properly in the first place.
you can tell Stevie21 is Scottish... he he

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