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For more on marking an answer as the "Best Answer", please visit our FAQ.It is PATRA. Made from colocassia leaves and a spiced gram flour (chick pea flour) batter. Rolled up and then sliced. Often fried in slices and served with a tomato based sauce.
You can buy cans of it in most Asian grocers (even large Tesco branches sell this in their "ethnic foods" section). Or by mailorder - http://www.simplyspice.co.uk/patra-curried-canned-p-452.html
Or... you can make your own. There's a decent recipe here: http://www.indolink.com/Recipe/SideDish/Vegetarian/recipe18.html