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sunny-dave | 12:07 Thu 17th Oct 2013 | ChatterBank
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[ especially for sqad because he loves these threads ]

I'm having leftovers - some Boerworst, Mashed Spuds and Gravy given the "stick it in a pan and fry for a bit" treatment.

I might risk a very small glass of last night's Viognier too. Actually I'd like a large glass but the bottle seems unexpectedly empty ...

What's in your lunchbox ... ?
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I just finished concocting a turkey stew (Thanksgiving leftovers), complete with dumplings, for supper tonight. I always enjoy the leftovers more than the original dinner:)

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