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Alpaca

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Alpaca

Foam

Flavoured foams, cep, celeriac, cucumber etc., have started to appear frequently on fine dining menus. I've eaten one but I'm still puzzled as to how they're made. Anyone know how it's done?
13:31 Thu 05th May 20052 answers, last by rooftrouser 15:03 Fri 06th May 2005

Only 1 question