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fatchef

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jeanette1976

Best restaurant in London

i've heard of the Ivy and other celebrity haunts.... but which is the best YOU have been to? Expense isn't an issue. Also, has anyone ever eaten or had afternoon tea in The Ritz? Thanks X
18:13 Sun 19th Nov 200612 answers, last by fatchef 21:18 Wed 07th Mar 2007
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SizzleSquid

Anyone know of any French Resturants in London?

Ive always wanted to try French Food!!! Any suggestions?
21:18 Thu 15th Feb 20073 answers, last by fatchef 21:10 Wed 07th Mar 2007
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shivvy

getting caterers in . . .

I'm having a 40th party and am considering getting caterers in to the house as opposed to 12 people going out to a restaurant/pub/club. Has anyone else done it and would you recommend it? It is for...
02:11 Sun 04th Mar 20073 answers, last by fatchef 21:05 Wed 07th Mar 2007
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Im a BusyBee

Fresh Fruit Salad

What should i use for the liquid in a fresh fruit salad and how do i stop the fruit going brown?? Any other variations or tips would be good. many thanks
10:00 Tue 06th Mar 20079 answers, last by submariner 14:02 Thu 08th Mar 2007
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tiger104

Mustard sauce recipe for fish:-

Hi I'm getting either halibut, monkfish or turbot steaks for a meal tommorrow night, fancy a recipe for a nice mustard sauce with it.......Anyone got a good recipe..? Thanks Shel
19:58 Wed 07th Mar 20074 answers, last by tiger104 15:42 Sat 10th Mar 2007
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babscartland

tomotoes

i have got loads of tomotoes in my green house and im wondering if anyone has any recipe suggestions for toms? dont say soup cos im sick of soup. also runner beans got loads of them to,can they be...
12:25 Mon 04th Sep 200613 answers, last by BBWCHATT 03:40 Wed 06th Sep 2006
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tanya_672002

quantities

i am catering for a wedding reception for about 150-175 people its only a cold finger buffet but i'm not really sure of how much food to prepare, any help? please
22:52 Sat 26th Aug 20063 answers, last by fatchef 14:28 Wed 30th Aug 2006
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country_boy

Roast Spuds

I know it's purely personal choice, but are there any better spuds than Maris Pipers to roast (taste and result wise)? Tried King Edwards but I don't think they're as tasty.
21:04 Sun 27th Aug 200613 answers, last by country_boy 19:25 Sun 03rd Sep 2006
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Androcles

Brazilian Black Beans

Does anybody know a source in the UK for the tiny Brazilian Black Beans used in feijoada, their bean and meat stew? I had some in Rio years ago and it was delicious and now have a recipe I want to try...
20:46 Sun 27th Aug 20064 answers, last by fatchef 14:23 Wed 30th Aug 2006
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Roughquest

Rum n Raisin

Where can i purchase rum n raisin flavour ice cream please - i have searched most supermarkets and cant find it....
21:45 Sun 27th Aug 20065 answers, last by fatchef 14:22 Wed 30th Aug 2006

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