I need to replace my existing telephone cabling but am worried about how to connect my new cable to the existing wires as they enter the house. At the moment they are connected using an encapsulated...
can anybody tell me which is best for cooking with. Creme fraiche or fromage fraise. I'm trying to find an alternative to cream for making say, white wine and cream sauce. Thanks
struggling with this one, anyone got any ideas?
clue is: "in brief, it's in front of you!" I*C*
can only think of inch or itch but cannot see the connection
