ChatterBank0 min ago
Chilli Fans
5 Answers
Are there any other chilli fans in the AB house tonight ? I cooked my dinner, added loads of freshly chopped chillies to it (veg in a cheese sauce) and am still smiling now .... :)
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My freezer is loaded with habaneros, Fatali and Jamaican Hot Chocolate. I just had a Bangalore King Prawn Phall, with Bombay Aloo phall hot. I collect hot chilli sauces and have over 20 different varieties in the fridge at all times.
There is nothing quite like the ouch factor and endorphin pleasure of chilli heat. The bottom end gets used to it as well. I have chilli sauce with brussels sprouts and baked beans, Holland and Barrett should stock it as a concentrated health food.
My freezer is loaded with habaneros, Fatali and Jamaican Hot Chocolate. I just had a Bangalore King Prawn Phall, with Bombay Aloo phall hot. I collect hot chilli sauces and have over 20 different varieties in the fridge at all times.
There is nothing quite like the ouch factor and endorphin pleasure of chilli heat. The bottom end gets used to it as well. I have chilli sauce with brussels sprouts and baked beans, Holland and Barrett should stock it as a concentrated health food.
I love chillies and grow my own but not into them like whiffey, and as for the Habaneros OUCH!!! I had some Scotch Bonnet a while back, they are a bit feisty as well.
Is that why you are named whiffey, I imagine you could be a bit whiffey after eating chillied brussel sprouts and baked beans PHEWW!!!!!!!
Is that why you are named whiffey, I imagine you could be a bit whiffey after eating chillied brussel sprouts and baked beans PHEWW!!!!!!!