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Food & Drink
Welcome To Food & Drink. Raise a glass to our brave gastronauts, foodies and winos. This is the best place for ideas and suggestions for eating and drinking well.
If you have a good recipe, share it with other AnswerBankers here!...
Anyone else noticed that Bacardi has started to taste so very different? For years myself and my wife have been bacardi drinkers and we noticed that there was a difference in the bottles that used... ...
Is it worth having an air fryer if my oven is on, I may as well put everything in there at once, especially when cooking for 4 people Pros and Cons please.
I bought my favourite biscuit in Coop today. Bahlsen Choco Leibniz. They are now £2.25 for 8 biscuits. Last time I bought them there was 12 in a pack.
Three weeks now, I hate every hot drink I have. How long before I get used to it, as everyone says I will?
But I would like something sweetish from the shop. What shall I buy
Safe the children march 24
And all the other bits and bobs for Easter Sunday dinner, and some other nice meals for our visitors. Also the booze to make a negroni cocktail, never had one myself but am assured by one of our... ...
I guess we all have fads on different foods now and again, so do you have a present one. I've gone a little crazy on Sainsbury's Medjool Dates over the last few weeks.
my local cafe is selling these. creme egg, or alternatively caramel egg, surrounded by brownie, rolled in chocolate flakes. apparently theyre really popular!
i have a ham joint in slow cooker and just prepared a bread and butter pudding made with hot cross buns , not tried before ,i usually use fruit loaf x
are they a thing of the past?
We've just had Sainsbury’s cod in some crispy batter which was soooo lovely. We just had it with peas and bread and butter. Might have a nectarine for afters. what about you, what does Fridays... ...
....bacon and onions for me tea tonight. Yaaayyyy.
We have visitors from overseas visiting and I'd like to do a roast turkey dinner on Easter Sunday, with all the trimmings, much like a Christmas dinner. I'm finding it difficult to find a whole... ...
With tuna mayo and sweetcorn topping for us shortly. I really enjoy it, OH puts up with it. His favourite is homemade coronation chicken topping...what's yours?
If I make it tonight can I leave it in the tin overnight and bake it tomorrow. Thanks
Looking for your favourite way of cooking brisket. I usually pressure cook or slow cook but will try anything
Re bread pud. No need to faff about with scales. 1xloaf of wholemeal bread. All bread is around 800g 350m of milk. 3 table sps of any butter. 2x table sps soft brown sugar. 1x egg. 1x table spoon of any... ...
Am going to make it at weekend - she did mention 190 heating of the oven - is that fan assisted. Thanks
is this the perfect pub? https:/ /www.yo utube.c om/watc h?v=rP_ ZUxNqAz k&a b_chann el=Hone stPlace s ...