ChatterBank3 mins ago
Cups in a recipe
I have a recipe which calls for a cup of flour and a cup of cream(among other ingredients) do I use the same sized cup I have enough problems with grams etc. I like good old lbs and ozs. Thanks for any help
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For more on marking an answer as the "Best Answer", please visit our FAQ.Cups are usual USA measures and as far as I know don't actaully relate to a cup. I've never got my head round them and avoid recipes which use them, But here's a conversion chart from Delia which might help. Scroll down for the cups - lbs oz section
http://www.deliaonlin...onversion-tables.html
http://www.deliaonlin...onversion-tables.html
Best scone recipe ever is Nigella Lawson's here you go:-
http://roseeckford.ty.../05/lilys-scones.html
http://roseeckford.ty.../05/lilys-scones.html