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Suggestions for sarnie fillings please

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NoMercy | 13:14 Tue 29th Nov 2011 | Food & Drink
53 Answers
I am running out of ideas for sandwich fillings.

Any interesting ideas that do not involve "dry" fillings like, say, cheese would be most welcome.

Ideally things in mayo or "saucy" fillings are desired.

Thanks.
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awww Fluffy, a slug is just a little homeless snail sniff
still not eating dead slugs
"chips and eggs and bacon and sauce and chips"

Seconded, trigg................... and add a sausage :0)
I wouldn't eat live ones either :)

I'm stopping at that thought....
If we have roast lamb on a Sunday, I mix chopped up lamb with mayo and a teaspoon of mint sauce and my husband says it is yummy !
Philadelphia and apricot jam
philadelphia and marmalade
cream cheese and salmon
Crab sticks and mayo
Carrot and roasted tomato humous
My lot love what they call "the Menorca special" Ham, cheese, tomato and coleslaw - messy but really tasty. We love to have it with Mahon cheese which is made in Menorca but any good cheese will do
mashed potato, tuna and mayo
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Thank you all for your delicious suggestions. I will be trying several of the lovely suggestions you've all made.

I have tonight made bacon, brie and caramelised red onion chutney, and prawns cocktail.
Egg Mayo with grated Red Leicester and chopped tomato
From a local carboot burger van

Giant bap with burger, two sausages three rashers of bacon, fried egg, mushrooms, tomatoes, onions and cheese ketchup or brown sauce they call it the gutbuster... can see why the should sell it with a side order of gaviscon
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Jesus Rowan, it would be a brave person who undertook THAT monster...

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