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I like mine 'neat' - but a friend tells me that it's good in hot chocolate. Anyone fancy giving it a try?
Dagman //As is with a cube of ice. Hadn't realised it goes off, saying that it's usually all gone before there's any danger of that. //
Keep it in the fridge once it's been opened.
Muller rice don't don't do it, but I do. A little drop on my rice pudding. Also, mix a drop with ice cream, it's cheaper than buying Bailey's ice cream and grate a little chocolate on the top.
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