Mince???

[jules1968]

Can anybody give me some different ideas for mince please other than the usual bolognaise, cottage pie and chilli. Thanks

[Drusilla1S]

How about this one.

http://www.geocities.com/sueincyprus/recipes/enchiladas.htm

[wastedtalent]

Make your own burgers......mince, chopped onion, salt, pepper, dash of lee & perins, bit of egg, maybe some herbs. Hey presto!

[GlitteryPink]

Scrape out half an aubergine and mix the fleshy scrapings with the mince and cook with a tin of chopped toms, some onion and herbs (or whatever else you fancy throwing in). When done, stuff the mix back into the hollow aubergine half, sprinkle with cheese and bake in the oven for about 20mins. Serve with rice...delish!

[RENPEN21]

Home made Meatballs, Blend some bread up but take of the crusts as it makes them bind better, one egg and put in small pieces of cheese, when the meat balls cook the cheese melts into them, finish them of in a tomato sauce...Heaven

[shaneystar2]

Green bell peppers..cut the tops off ..scoop out the seeds and pithy bits. Mix the mince up with breadcrumbs ,chopped onions, crushed garlic ,season to taste and bind with an egg.Stuff this mixture into the peppers.Stand them in a deep pan and fill the gaps with either tinned or fresh skinned tomatoes and the sliced up tops from the peppers plus one yellow pepper deseeded and sliced..Add a little water and a couple of good dollops of butter.Bring to a simmer,lid on and let them cook on a low heat for about an hour.Serve with rice and tomato salsa or good old ketchup.

[yinyang]

In a large pan heat 150ml beef stock with 1 sliced onion, 1 sliced red chili and 1tablespoon curry powder.Cover and bring to boil then lower heat and simmer for 5 mins.
Add 450g of mince, raise heat and stir until browned. Add 2 medium potatoes (peeled and cut into small chunks), 3tbsps tomato puree, 400g tin chopped tomatoes and another 150ml beef stock.Season and simmer for 20-30 minutes until potatoes are tender.
Serve with warm naan bread.

[marge22]

Beef & Noodle Bake

450g Lean minced beef, 1 medium onion (chopped), 2 garlic cloves (chopped), 1 green pepper (seeded and chopped), 227g can tomatoes, 1 vegetable stock cube, 175g medium egg noodles, 275g fresh soured cream, 225g cottage cheese, 50g Double Gloucester cheese.

Dry fry mince until brown. Add vegetables and stock cube, bring to the boil and simmer for 15 mins, stir occasionally. Spoon into an overproof dish. Meanwhile cook noodles as label directs and drain. Mix soured cream and cottage cheese together, then stir in noodles. arrange noodles over meat and sprinkle cheese over the top. Cook at 180C (350F) Mark 4 for 45 minutes.

Don't be put off by the cottage cheese etc I don't like it much either but this dish is delicious.........

[Lolliemma]

taco's yum yum

[BBWCHATT]

Taco Soup

1 Pound of Hamburger (I think you guys call it minced beef) � Browned & Drained

1 Pack Taco Seasoning

1 Can Rotel Tomatoes (has jalapeno peppers in it)

1 Can Dark Red Kidney Beans

1 Can Corn � Whole Kernel

1 Can of Water

Mix together & cook until it looks done.


After you put it in your bowl � taste it, it is great that way and less fattening � then put a big blob of sour cream in it and mix it up � then taste it again.

Garnish with black olives, cheese, onions, chives � whatever makes you happy.