i had some at Hellaby Hall rotherham, and it was delish, also i had some of their walnut/ginger cake and that was devine, how are these two things made?
Peel, core and chop apples into one inch cubes. Mix with lemon juice (to prevent apples from turning brown). Toss with spices, add walnuts and raisins. Mix with yogurt and serve. Best if made the same day it is to be served. The apples can also be left unpeeled.
thanks everyone for the recipe etc, it was that one and i will be sure to make it at home for kids and i, it seemed really healthy with fruit in it etc. thanks again.