Donate SIGN UP
Home > How it Works > oven

oven

Avatar Image
riomazelle | 23:11 Fri 24th Sep 2004 | How it Works
3 Answers
comparison of fan assisted oven and an ordinary oven
prev losing weight
  
next car
Gravatar

Answers

1 to 3 of 3rss feed

Best Answer

No best answer has yet been selected by riomazelle. Once a best answer has been selected, it will be shown here.

For more on marking an answer as the "Best Answer", please visit our FAQ.
Avatar Image Phantaxus
well the difference would be a fan. Whats the question?
11:52 Sat 25th Sep 2004
Avatar Image Phantaxus
Fan assisted ovens cook faster. So you either reduce your cooking times or decrease the recommended cooking temoperature.
11:53 Sat 25th Sep 2004
Avatar Image MrsCheeks
Fan ovens distribute the heat more evenly thus ensuring food is cooked at the same rate on all sides. Also, if you open the oven door to check how its doing, the fan makes the heat stay IN the oven far more efficiently, thus it does not cool down and ruin your cakes lol.
14:17 Sat 25th Sep 2004

1 to 3 of 3rss feed

Do you know the answer?

oven

Answer Question >>