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Why does the white chocolate bounce more and the dark chocolate does not when put into sprite? What is the difference between white chocolate and dark chocolate?
Can anyone tell me what amount of chlorine should be used in swimming pools. The pool I use (part of a national fitness organisation) is causing skin irritation and eye problems for some. I feel that...
If you google 'hot water weighs more than cold water' you will get 127 hits [128 now:-)], of which 44 are different. This may actually be true, if we use E=mc^2 to convert the extra energy of the hot...
Hey. I have carried out some coursework on breaking stress, and have gathered my results. I need to do 2 graphs on the experiment, and need some idea's, on what to plot etc. thanks
Does the cation or anion of an ionic salt determine the color? Why? Which elements in the periodic table are colored and which ones are colorless? Which groups? What would the valance shell...
How do enzymes catalyse specific reactions? (The exact wording for my project is: "Enzymes are very specific in the reactions they catalyze. How is this possible?") :D
Hello, I'm doing a project on how human health is affected by climate change, and I have found some interesting information about how ozone depletion will cause increase skin cancer etc. The thing is,...
I understand that catalysts speed up reactions by "providing a new route" for the reaction to occur in which requires a lower activation energy. What exactly does that mean, provide a new route? How...
I want to run a hot wash through my washing machine with soda crystals to clear the pipes. Will the soda have a reaction to the stainless steel drum? Any help would be appreciated. Thanks in advance