ChatterBank3 mins ago
Onwards & Downwards: Valentines Day Edition
109 Answers
Good morning!
Sorry for the delay on this one. Naturally, I have been working on perfect valentines treats that are not only delicious, but postable and mysterious, and this has taken up all my time.
Anyone expecting to be over-indulged over the coming week? Or is it oysters on ryvita?
I've also been trying something called a "slow carb" diet, mainly as a way to avoid being hungry. It's quite good and can recommend building a few of the "beans and greens" rules into your own meal plans a couple of times a week. It's especially good for days after a bit of a treat, where you can be a little too hungry.
How are you getting on?
Sorry for the delay on this one. Naturally, I have been working on perfect valentines treats that are not only delicious, but postable and mysterious, and this has taken up all my time.
Anyone expecting to be over-indulged over the coming week? Or is it oysters on ryvita?
I've also been trying something called a "slow carb" diet, mainly as a way to avoid being hungry. It's quite good and can recommend building a few of the "beans and greens" rules into your own meal plans a couple of times a week. It's especially good for days after a bit of a treat, where you can be a little too hungry.
How are you getting on?
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For more on marking an answer as the "Best Answer", please visit our FAQ.Surprisingly down 1.4 lbs over the week. I should be pleased but I am *still* in the next higher stone that I should never have rushed up into in the first place. Should be grateful it is going in the right direction again, I suppose.
I don't think I could be bothered to plan much for meals. If I was cooking for a family it would be different but I just go into the kitchen and try to find something I've not done for a while, with whatever is there. Usually at the time rather than advance. Does tend to make for a limited range of choices though, based on what I usually buy; although sometimes I buy something different for a change.
I don't think I could be bothered to plan much for meals. If I was cooking for a family it would be different but I just go into the kitchen and try to find something I've not done for a while, with whatever is there. Usually at the time rather than advance. Does tend to make for a limited range of choices though, based on what I usually buy; although sometimes I buy something different for a change.
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