My partner and I love garlic mushrooms, but what could we have with them, so as to make a satisfying meal;but not too much as to spoil the mushrooms? Ta Muchly.
I think they probably work better as a starter or snack. Otherwise pretend they are one of your five a day veggies ;-) and put with chips, sweetcorn, peas, And some other breadcrumbed thing; chicken kiev maybe, or kentucky style fried chicken ? All very healthy and calorie conscious :-O