Hi all. after talking too a guy off the internet for 3 years, we met in feb of this year and too keep it brief moved intogether straight away. i love him too bits, but im going out of my mind with...
I have always had ulcers every now and then but last monday i burnt my tongue pretty bad in one spot.I knew that this would cause ulcers the next and it did,a tiny cluster of them where the burn was...
Hi Abers - hope you're all having a good easter break. I don't know where to post this but here goes anyway. I've got some white trainers that can't go in the washing mashine - any tips on how to keep...
Are extremely swollen. Especially on my right foot. They are hot, (feel hot and hot to the touch) itchy and painful to the touch. Normally my feet are absolutely freezing! I spend a lot of time on my...
planning on cooking simple duck breasts for easter lunch with all the trimmings but want to serve with gravy, not a fruity sauce to pour over. so im wanting something like a fruity compote instead to...
I'm starting to eat quorn but don't know much about it. Could any of you quorn eaters recommend their favorite products or give me some recipe ideas as to what do to with it? Eg can you just treat the...
What is the small, plinky-sounding stringed instrument in the advert for BBC Asian Network? My dad is mad for out of the ordinary musical instruments and I would like to try and get one for his...
I've lent my copy of Jamie Oliver's "Happy Days with the Naked Chef" to friends. Can anyone get the recipe for Honeymoon Spaghetti to me?
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I have some old copper jelly moulds, zinc lined, from the 1920s. There are heavy deposits of dried-out copper polish in the outer nooks and crannies, and some dribbles of this are on the inside. I...
Help! My mother has now been put on dyalsis she is also a non insulin dependant diabetic. I have no idea what to cook for her. There are so many do's and don'ts and I just don't know where to start. I...