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What's the best taste in the world?

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graemer | 14:06 Wed 20th Apr 2005 | Food & Drink
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I'd go for fresh succulent lobster.
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Freshly baked crusty bread.
A Bacon Roll.
Strawberries and double cream with a sprinkling of sugar.
.........Or a doner kebab with garlic and chilli sauce at about 2am on a Saturday morning.
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Oh yeh Natalie, I forgot the doner kebab (I think i was distracted by a previous thread about what disgusting things might be in one but at 2 am...sensational!)

.... Or a roast dinner when you're cold, tired and hungry ...superb!

A fillet Steak Coverd in pepper sauce

nice ice cream (not cheap soft-scoop rubbish) or my mums homemade lasagne.

oh and also homemade grapefruit sorbet

Spit-roasted pig takes some beating.
I also remember vididly a plate of strawberries and sheep's cheese I had in a dog-rough bar in the east of Turkey many years ago. No way would these stawberries ever pass a Tesco quality control test (too small, too irregular), but the taste, together with the cheese, was unbelievable.
Not forgetting a really good roast of beef, Bisto gravy, Jersey new potatoes, spade-fresh veg from the garden and my dad's Yorkshire pudding.

eggs and bacon when some one else has cooked it
King prawn Dhansak - yum
Cherry tomatoes freshly picked and still warm from the sun.
I'vegot 20 tiny plants growing nicely in my kitchen as I type. Can't wait for the summer and beautiful ripe toms.
fish and chips from the chip shop in the wrapper.
chocolate in any way shape or form.
My mate Bobby says, Cream teas but the scones have to be fruit and the clotted cream has to be at least an inch think! yay!!!
Belgian chocolates. 
Cans of "Nourishment" - vanilla flavour. Trouble is only one store in our area has them so they're usually sold out.

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